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|Pack Size||Quantity||Price (USD)||Sub Total|
|Exact Weight Packaging||
||$ 75.00 / Vial||0.0|
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|Chemical Name:||Stevioside (90%)|
|Synonyms:||(4α)-13-[(2-O-β-D-Glucopyranosyl-β-D-glucopyranosyl)oxy]kaur-16-en-18-oic Acid β-D-Glucopyranosyl Ester; Steviosin; α-G-Sweet;|
|Appearance:||White to Pale Yellow Solid|
|Melting Point:||>195°C (dec.)|
|Storage:||-20˚C Freezer, Under Inert Atmosphere|
|Solubility:||DMSO (Slightly), Methanol (Slightly), Water (Sparingly)|
|Category:||Standards; Pharmaceutical/API Drug Impurities/Metabolites; Carbohydrates and Oligosaccharides;|
|Applications:||Stevioside is a glycoside from the stevia plant. Stevioside is a natural sweetening agent with sweetness about 250 times that of sugar with negligible effect on blood glucose. Stevioside, much like other steviol glycoside is known for its application in treatment of many diseases like diabetes and high blood pressure. It is also used as a food additive.|