L-Ribose-13C5

Catalogue number: R417507
Chemical name: L-Ribose-13C5
Synonyms: L-(+)-Ribose-13C5;
CAS Number: NA
Possible CAS #: NA
Molecular form.: ¹³C₅H₁₀O₅
Appearance: White Solid
Melting Point: 86-88ºC
Mol. Weight: 155.09
Storage: -20°C Freezer
Solubility: Methanol (Slightly), Water (Slightly)
Stability: No Data Available
Category: Carbohydrates & Derivatives, Isotope Labelled Compounds,
Boiling Point: No Data Available
Applications: Labelled analogue of L-Ribose. L-Ribose is produced by microorganism fermentation of glucose in a fermentation culture medium without adding calcium carbonate.
Dangerous Goods Info: NA
References:
Peer Review Product Citations:

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10mg $1000.00
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Exact Weight Packaging ($75(USD) / Vial)
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Inventory Status:   In Stock

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