Catalogue number: L502000
Chemical name: L-Lyxose
CAS Number: 1949-78-6
Possible CAS #: NA
Molecular form.: C₅H₁₀O₅
Appearance: White to Off-White Solid
Melting Point: 108-130°C
Mol. Weight: 150.13
Storage: -20°C Freezer
Solubility: Methanol (Slightly, Heated), Water (Slightly)
Stability: No Data Available
Category: Aldehydes, Carbohydrates & Derivatives, Pharmaceuticals, Intermediates & Fine Chemicals,
Boiling Point: No Data Available
Applications: L-Lyxose is the enantiomer of D-Lyxose (L501000), a monosaccharide and a reducing carbohydrate present in maple syrup. It is used in molecular modeling calculations in the study of drug binding and recognition in relation to aldose reductase. L-Lyxose is also utilized by Escherichia coli, encoding a kinase for L-Xylulose (X750800).
Dangerous Goods Info: NA
References: Taga, A. et al.: Chromatographia, 75, 17 (2012); De Winter, H. et al.: Biochem., 34, 8299 (1995); Sanchez, J. et al.: J. Biol. Chem., 269, 29665 (1994);
Peer Review Product Citations:

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  Pack size Price(USD)
1g $90.00
5g $315.00
  Pack size Price(USD)
2.5g $170.00
Exact Weight Packaging ($75(USD) / Vial)
Inventory Status:   In Stock

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