Catalogue number: H949107
Chemical name: 4-(4’-Hydroxyphenyl)-2-butanone-d5
Synonyms: (4-Hydroxybenzyl)acetone-d5; (p-Hydroxybenzyl)acetone-d5; 1-(4-Hydroxyphenyl)-3- butanone-d5; 1-(p-Hydroxyphenyl)-3-butanone-d5; 4-(3-Oxobutyl)phenol-d5; 4-(4-Hydroxyphenyl)-2-butanone-d5; 4-(p-Hydroxyphenyl)-2-butanone-d5; Frambinone-d5; NSC 26515-d5; Oxyphenylon-d5; Raspberry Ketone-d5; Rheosmin-d5;
CAS Number: 182219-43-8
Possible CAS #: 5471-51-2 unlabelled
Molecular form.: C₁₀H₇D₅O₂
Appearance: White Solid
Melting Point: No Data Available
Mol. Weight: 169.23
Storage: No Data Available
Solubility: Dichloromethane, Ethyl Acetate, Methanol
Stability: No Data Available
Category: Aromatics, Isotope Labelled Compounds
Boiling Point: No Data Available
Applications: The primary aroma compound of red raspberries, used in perfume compositions, shampoos, cosmetics and as a food additive.
Dangerous Goods Info: NA
References: Aggarwal, S., et al.: Mol. Pharmacol., 69, 195 (2006), Beekwilder, J., et al.: Biotechnol. J., 2, 1270 (2007), Akiyama, M., et al.: J. Food Sci., 72, C388 (2007),
Peer Review Product Citations:

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Inventory Status:   Pending QC

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