D-Glucose

Catalogue number: G595000
Chemical name: D-Glucose
Synonyms: D-Glucopyranose; Glucopyranose; NSC 287045; Dextrose (Closed Ring)
CAS Number: 50-99-7
Possible CAS #: NA
Molecular form.: C₆H₁₂O₆
Appearance: White Solid
Melting Point: 152-155°C
Mol. Weight: 180.16
Storage: Refrigerator
Solubility: Methanol, Water
Stability: No Data Available
Category: Heterocycles, Carbohydrates & Derivatives, Diagnostic,
Boiling Point: No Data Available
Applications: D-Glucose is a simple sugar that is present in plants. A monosaccharide that may exist in open chain or cyclic conformation if in solution. It plays a vital role in photosynthesis and fuels the energy required for cellular respiration. D-Glucose is used in various metabolic processes including enzymic synthesis of cyclohexyl-α and β-D-glucosides. Can also be used as a diagnostic tool in detection of type 2 diabetes mellitus and potentially Huntington’s disease through analysis of blood-glucose in type 1 diabetes mellitus.
Dangerous Goods Info: NA
References:
Peer Review Product Citations:

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