Catalogue number: E678722
Chemical name: 4-Ethylguaiacol-d5
Synonyms: 4-Ethyl-2-methoxyphenol-d5; 2-Methoxy-4-ethylphenol-d5; 4-Hydroxy-3-methoxyethylbenzene-d5; 4-Hydroxy-3-methoxyphenylethane-d5; Guaiacyl Ethane-d5; NSC 82313-d5; p-Ethylguaiacol-d5;
CAS Number: 1219803-12-9
Possible CAS #: unllabelled: 2785-89-9
Molecular form.: C₉D₅H₇O₂
Appearance: No Data Available
Melting Point: No Data Available
Mol. Weight: 157.22
Storage: No Data Available
Solubility: No Data Available
Stability: No Data Available
Category: Aromatics, Isotope Labaled Compounds, Pharmaceuticals, Intermediates & Fine Chemicals,
Boiling Point: No Data Available
Applications: 4-Ethylguaiacol is used as smoke flavoring in the food industry and displays antioxidant activity due to its phenolic composition. It is also present in red grapes and in red wines. This is a labelled analog.
Dangerous Goods Info: NA
References: Soldera, S. et al.: J. Agri. Food, Chem., 56, 2727 (2008); Goncalves, B. et al.: J. Agri. Food. Chem., 57, 265 (2009);
Peer Review Product Citations:

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