2-Acetyl-1-pyrroline-13C2 85% (10% w/w in DCM)

Catalogue number: A187652
Chemical name: 2-Acetyl-1-pyrroline-13C2 85% (10% w/w in DCM)
Synonyms: 1-(3,4-Dihydro-2H-pyrrol-5-yl)ethanone-13C2; 2-Acetyl-4,5-dihydro-3H-pyrrole-13C2;
CAS Number: 1246819-73-7
Possible CAS #: NA
Molecular form.: C₄¹³C₂H₉NO
Appearance: Orange Liquid
Melting Point: N/A
Mol. Weight: 113.13
Storage: -86˚C Freezer
Solubility: Cloroform, Ethyl Acetate
Stability: No Data Available
Category: Heterocycles, Isotope Labelled Compounds
Boiling Point: No Data Available
Applications: Labelled 2-acetyl-1-pyrroline. It is isolated from rice and identified as the compound responsible for the flavor and aroma of scented rice after cooking.
Dangerous Goods Info: Not a dangerous good if item is equal too or less than 1g/ml and there is less than 100g in the package
References:
Peer Review Product Citations:

Order Product

  Pack size Price(USD)
1mg $150.00
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  Pack size Price(USD)
10mg $1200.00
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Exact Weight Packaging ($75(USD) / Vial)
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Inventory Status:   Pending QC

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