Absinthin

Catalogue number: A111600
Chemical name: Absinthin
Synonyms: (3S,3aS,6S,6aR,6bS,7S,7aR,8S,10aS,11S,13aS,13bR,13cR,14bS)-3,3a,4,5,6,6a,6b,7,7a,8,9,10,10a,13a,13c,14b-Hexadecahydro-6,8-dihydroxy-3,6,8,11,14,15-hexamethyl-2H-7,13b-Ethenopentaleno[1’’,2’’:6,7;5’’,4’’:6’,7’]dicyclohepta[1,2-b:1’,2’-b’]difuran-2,12(11H)-dione; [3S-(3α,3aα,6β,6aα,6bβ,7α,7aβ,8α,10aβ,11β,13aα,13bα,13cβ,14bβ)]-3,3a,4,5,6,6a,6b,7,7a,8,9,10,10a,13a,13c,14b-Hexadecahydro-6,8-dihydroxy-3,6,8,11,14,15-hexamethyl-2H-7,13b-Ethenopentaleno[1’’,2’’:6,7;5’’,4’’:6’,7’]dicyclohepta[1,2-b:1’,2’-b’]difuran-2,12(11H)-dione; Absinthin; NSC 407315
CAS Number: 1362-42-1
Possible CAS #: NA
Molecular form.: C₃₀H₄₀O₆
Appearance: White to Off-White Solid
Melting Point: >117°C (dec.)
Mol. Weight: 496.64
Storage: Amber Vial, -20°C Freezer, Under inert atmosphere
Solubility: Chloroform (Slightly), Methanol (Slightly)
Stability: unstable in acidic condition
Category: Heterocycles, Pharmaceuticals, Intermediates & Fine Chemicals
Boiling Point: No Data Available
Applications: Absinthin is an extract from the bitter liquor Absinthe, which owes its taste to substances found in the wormwood plant used in its formulation. Absinthin contributes to this bitter taste through action upon the hTAS2R14 bitter taste receptor.
Dangerous Goods Info: NA
References:
Peer Review Product Citations:

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